Amygdalin & Resveratrol 2 + 1
Amygdalin & Resveratrol 2 + 1
Did you know that apricot kernels contain significant components which boost the body's immunity? These effects were known to ancient Egyptians who consumed apricot kernels to successfully avoid serious diseases. The antioxidant resveratrol is considered a key to eternal youth. We are offering you two of the most potent antioxidants in a unique combination of B17 and resveratrol.
Apricot kernels contain the important vitamin B17, also known as amygdaline. Based on extensive research and observation, it has been established that vitamin B17 has properties which can reverse or reduce the progress of diseases. In some cases, they can even cure those suffering from tumour diseases. Cancer cells survive thanks to carbohydrate fermentation. Amygdaline contains two glucose molecules, which are attracted by cancer cells, and thus can act directly on the spot of tumour disease occurrence. Other components contained in the molecule of amygdaline are cyanide and benzaldehyde. At first sight, cyanide may evoke certain worries about the possibility of poisoning. However, in this case, cyanide is ‘closed’ in a molecule. Poisoning is impossible because it does not come into contact with stomach acid. It is only in combination with stomach acid that cyanide is lethal. On the contrary, the combination of cyanide and benzaldehyde is destructive for cancer cells.
The antioxidant resveratrol is an extract from grape pips which, combined with vitamin B17, is an ideal nutritional supplement for daily use. It has been proved that this natural antioxidant can positively contribute to the prevention of prostate cancer. Likewise, it is helpful in the regulation of blood pressure and modulation of the immune system. It is well known that the French eat unhealthy food, drink a lot, and smoke a lot as well. Nevertheless, they live long lives thanks to the consumption of wine. In vino veritas, as they say, and in this case, the reason for longevity dwells in the fact that grapes, from which wine is made, contain resveratrol. In one capsule of our nutritional supplement, there is a substantially larger amount of resveratrol. Just to compare: one capsule of our nutritional supplement contains as much resveratrol as approximately 12 bottles of red wine.
B17 is rightfully the most exciting and high-demand vitamin of our times which significantly affects blood circulation. It can be helpful in cases of inflammation and infections, and it simultaneously operates as a powerful antioxidant. Numerous studies from reputed institutions have proved that in cases of tumour diseases, it boosts immunity.
The combination of vitamin B17 with resveratrol (grape pips) in our product is ideal in the everyday struggle against diseases.
Why to Choose Amygdalin + Resveratrol
Amygdalin + Resveratrol may:
- Boosts the immune system in the struggle against tumour diseases
- Directly participates in the elimination of cancer cells
- Improves the efficiency of blood circulation
- Increases appetite
- Prevents DNA cells from mutating
- Operates as a significant antioxidant
- Reduces the mortality of healthy cells subject to attacks by free radicals
- Improves the metabolism of nutrients and other useful substances
Dosage: 1 capsule daily
- Not recommended for pregnant and breast-feeding women
- Not recommended before and after transplantation of bone marrow and other internal organs
- None have been observed
Ingredients & Volume
Ingredients: Apricot Kernel Extract, Grape Pip Extract, Maize Starch
Contents: 80 caps/350 mg
B17 + resveratrol is produced, packaged, and laboratory tested directly at the premises of the producer in Slovakia. High quality and low price from an EU producer. Our products are also listed in the ADC register: 229A19B1-1AA0- 4278-9219- C69DC9FD6092